Chef/Sous Chef

Are Client is looking for Chefs both Temporary and Permanent

Applicants must be able to cope with High Volume Production, 300+ meals per service across Breakfast, Lunch and Dinner but at a set standard, using a mixture of homemade and pre-prepared foods.

Salary is around £8.50 per hour dependent on experience

Must be willing to work weekends.

If you’re interested please call us today on 01206 548421

Apply for this job now!

Applications for this vacancy are closed


Chef/Sous Chef

Sector: Hospitality
Area: Mersea
Town/City: Mersea
Package: £8.50
Job Type: Permanent Full Time
Permanent Part Time
Temporary Contract
Temporary To Permanent
Closing Date: Thursday 29th June, 2017
Contact: Kathy
Tel: 01206 548421